Recipes To Rely On - From My Kitchen To Yours

A plate of creamy Parmesan spinach mushroom pasta, with the penne coated in a light sauce, topped with sautéed mushrooms and fresh, chopped spinach, served on a metal pan with a fork on the side, all set on a white tablecloth with a glass of white wine in the background.

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A close-up of seasoned, cooked chicken pieces served in a flavorful sauce with olives and lemon slices, garnished with fresh herbs—true comfort food at its finest.

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Close-up of lemon bars stacked on a plate, topped with powdered sugar. One bar has a bite taken out, revealing the creamy yellow lemon filling and buttery crust—a classic nod to beloved 1980s desserts.

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a close up of Erren Hart of Erren's Kitchen

About Erren’s Kitchen

Recipes To Rely On – From My Kitchen To Yours

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Step by Step Videos

From quick dinner ideas to indulgent desserts – watch step by step videos to show you how to make unforgettable recipes that will become all time favorites.

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Sweet Tooth Central

Who doesn’t love sweets? Let’s dive into the best after-dinner snacks. Or, for my rebels, before-dinner sneaks!

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30-Minute Magic

Whether you’re a beginner or a seasoned cook, these recipes will add flavor to your daily routine, without taking up too much time.

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Perfect For Summer Desserts

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From juicy berry bakes to cool, creamy treats, these desserts are made for warm-weather cravings. Whether you’re looking for something light and fruity or a sweet way to end a backyard dinner, this lineup has all the sunshiney vibes you need.

A cheesecake topped with fresh raspberries, blueberries, and mint leaves—perfect for Memorial Day Recipes. One slice is slightly separated from the rest of the cake, revealing its creamy texture as it sits elegantly on a glass plate.

New York Cheesecake

This New York Cheesecake is rich, creamy, and velvety smooth. A classic dessert made easy with step-by-step instructions for perfect results every time.

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Classic Italian Comfort

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Dinnertime Wins

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A woman with long dark hair and a dark blue shirt is smiling while leaning on a kitchen counter. In front of her are a plate of pasta and a cutting board with chopped herbs. A potted plant, a cooking pot, and a marble backsplash are in the background.

Meet Erren

Hi there! I’m Erren, and I love cooking and baking from scratch. There’s something special about making food with fresh, real ingredients—no shortcuts full of additives, just pure homemade goodness. If you love simple, feel-good meals, you’re in the right place!

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Reader Favorites

Erren’s Kitchen is blessed with loyal followers. Here’s some of their favorite recipes.

Dinner Ideas

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What’s for dinner? We’ve got the answer! Whether you’re looking for a quick and easy weeknight meal or a slow cooked weekend feast, there’s something here that’s sure to please!