This recipe for Shrimp and Chorizo Rice is a great one pot meal that is easy and full of flavor.
This is a dish that I have been making for years and it never gets old. We live in a waterfront community that over looks a harbor. I love to make this on warm summer nights to eat on the deck with a nice glass of wine; it makes me feel like I’m on vacation.
I’m a big fan of paella and love to make things that are similar (as I don’t always have a load of shellfish around to make the real thing). This is definitely similar without all the fuss of making the real deal.
As you may or may not know, I live in England so my ingredients may be different than what’s available for you. 90% of my visitors are from the US. I was talking to my sister back home in NJ yesterday and she didn’t know what Chorizo was. If you can’t get your hands on it, I’m sure andouille sausage will fit the bill just fine.