This site runs ads and generates income from affiliate links. Read my disclosure policy.
Get sizzling on your grill with this mouthwatering recipe for Homemade Roasted Red Pepper BBQ Sauce. Ready in minutes!
It’s a really nice change from traditional BBQ sauce. So if you’re looking for something a little different and super yummy – try this recipe.
If you’re a regular reader of this blog, you probably know that I’m a brand ambassador for Peppadew®. They asked me to create a BBQ recipe. The first thing that came to mind was using their roasted red peppers.
They are great for making sauces with because they blitz down so smooth and make a silky, flavorful base for sauces. Slather over your bbq meat for a truly fresh approach to outdoor cooking!
I love making homemade sauces, why not try my Easy Homemade Tomato Sauce too!
This recipe uses a lot of ingredients, but don’t let that fool you – it’s super simple to make. You just throw everything into a food processor.
Why This Recipe Works
- This convenient recipe uses ingredients that are easy to find, a true pantry recipe
- Roasted red pepper adds a wonderful sweetness to this fresh bbq sauce.
- The ingredients aren’t set in stone, play with your favorite herbs and spices.
How To Make Homemade Roasted Red Pepper BBQ Sauce
- Place the ingredients into a food mixer.
- Blitz until combined.
- It’s that easy!
- Serve and enjoy!
Why Homemade BBQ Sauce?
Why not? It only takes minutes and the ingredients are fresh and bright, homemade bbq sauce has all the flavor and none of the additives, it’s a win win!
Step By Step Instructions
Put all the ingredients into the blender or mixer.
Blitz it down until smooth.
Baste over your favorite bbq meat and enjoy!
That’s it – it’s ready to use!
I’ve tested this sauce on chicken, ribs and we’ve also used it as burger relish and a dip, which was fabulous.
It’s a really nice change from traditional BBQ sauce. So if you’re looking for something a little different and super yummy – try this recipe.
Storing Instructions ?
- Allow the homemade BBQ Sauce to cool to room temperature. Once cooled, transfer to a jar or bottle and store in the fridge for up to two weeks.
Other Great Sauces
Rate This Recipe
Recipe
Homemade Roasted Red Pepper BBQ Sauce
Ingredients
- 4 Roasted Red peppers (Jarred )
- 2 cloves garlic (peeled)
- ¼ cup ketchup
- fresh parsley (a good handful)
- 2 tablespoons smoked paprika
- 2 tablespoons soy sauce
- 1 tablespoon honey
- ¼ cup brown sugar
- 2 green onions
- 1 tablespoon tomato paste
- salt and pepper to taste
Instructions
- Throw all of the ingredients into a food processor and blitz until smooth.
Save to favoritesYour saved recipes will be right here waiting for you every time you visit, so you can easily find and make the meals you love.*This is a sponsored content written by me on behalf of Peppadew®. The opinions and text are all mine.*
Leave a Reply