18 Stunning Recipes for the Ultimate Easter Feast

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Easter is a time to gather loved ones, celebrate, and, of course, sit down to an incredible feast. The star of the show? That stunning main course that brings everything together. This lineup of 18 Easter Dinner Ideas is here to help you create a meal that’s both festive and unforgettable. Whether you’re dreaming of perfectly grilled Filet Mignon, the tender richness of Slow Cooked Lamb Shanks, or the classic charm of a Honey Glazed Ham, we’ve got you covered. Dust off your roasting pan and get ready to turn your Easter table into a culinary masterpiece!

Slow Cooked Lamb Shanks

This recipe is a delicious foundation for your personal touch! Feel free to experiment with different herbs, spices, or vegetables to create a customized lamb shank dish that reflects your taste preferences. It’s a versatile and comforting dish that’s easy to make your own.

Get The Recipe: Slow Cooked Lamb Shanks

Turkey Tenderloin

Whether you use the oven or slow cooker, this turkey tenderloin recipe is packed with flavor. A simple brine, savory sauce, and herbs make it a dish that’s sure to impress.

Get The Recipe: Turkey Tenderloin

Boneless Prime Rib

A festive plate of sliced roast beef and creamy mashed potatoes, garnished with chopped green onions and parsley, is perfect for your Christmas table. This delightful addition to your holiday recipes sits invitingly on a light-colored tablecloth. — Image Credit: Erren’s Kitchen

This juicy, tender Ribeye Roast (also known as Boneless Prime Rib) is sure to be the star of your dinner table, no matter the occasion! Enjoy!

Get The Recipe: Boneless Prime Rib

Slow Cooker Leg of Lamb

close-up shot of sliced slow cooker lamb. — Photo credit: The Magical Slow Cooker

This Slow Cooker Lamb recipe is incredibly simple, using just a handful of ingredients to create a mouthwatering dish that’s guaranteed to impress the whole family!
Get the Recipe: Slow Cooker Leg of Lamb

Creamy Tagliatelle and Mushrooms

A close-up photo of a white plate overflowing with creamy tagliatelle pasta and sliced cremini mushrooms. A silver fork rests on the side of the plate. — Image Credit: Erren Hart/Erren’s Kitchen

You can whip up a restaurant-quality meal in just 25 minutes! This creamy tagliatelle with mushrooms is packed with fresh, delicious ingredients like parsley, white wine, garlic, and butter. It’s a flavor explosion you’re going to love!

Get The Recipe: Creamy Tagliatelle and Mushrooms

Overnight Turkey

A golden-brown, slow-roasted turkey graces a white platter, garnished with fresh herbs. In the background, a bowl of Brussels sprouts and a dish of mashed potatoes can be seen. The turkey's skin is crispy and shiny, embodying the essence of an overnight roasted masterpiece. — Image Credit: Erren Hart/Erren’s Kitchen

This slow-roasted turkey is a showstopper—unbelievably tender, juicy, and packed with flavor in every bite! Dive into our foolproof brine recipe and discover game-changing tips to create the ultimate Thanksgiving turkey that will have everyone coming back for seconds (and thirds!).

Get The Recipe: Overnight Turkey

Chicken Cacciatore

Enjoy the cozy, heartwarming flavors of Authentic Chicken Cacciatore, an Italian classic everyone loves. Tender chicken simmered in a rich, savory tomato sauce—comfort food doesn’t get better than this!

Get The Recipe: Chicken Cacciatore

Shrimp Alfredo

Get ready to fall in love with this irresistible Italian pasta dish! Tender, garlicky shrimp paired with fettuccine, all coated in a rich, velvety cream sauce—it’s quick, easy, and absolutely delicious!

Get The Recipe: Shrimp Alfredo

Beef Wellington

Unlock the secrets to the perfect Beef Wellington with this easy-to-follow recipe! Impress your guests with a dish that’s as elegant as it is delicious—perfect for any occasion and way simpler than you’d imagine!

Get The Recipe: Beef Wellington

Grilled Lobster Tails with Smoked Paprika Butter

Grilled lobster tail garnished with herbs, served as a festive main dish. Cooked to a golden brown and drizzled with a Christmas-style dipping sauce, it features visible seasoning and fresh parsley sprinkled on top for an exquisite holiday meal. — Image Credit: Foodie Crush

In just 15 minutes, these grilled lobster tails transform into a show-stopping dish, drizzled with rich, smoky paprika butter. Simple to make, yet effortlessly elegant—perfect for any occasion!

Get The Recipe: Grilled Lobster Tails with Smoked Paprika Butter

Skillet Seared Steak with Garlic Butter

A cooked ribeye steak seasoned with pepper and salt, garnished with fresh thyme, takes center stage among main dishes on a marble surface. It’s served alongside crispy roasted potatoes and evokes the festive spirit of Christmas. A fork and knife await eagerly next to the plate. — Image Credit: Cooking Classy

Discover the secret to cooking the perfect steak with just a handful of simple ingredients! This easy recipe guarantees juicy, flavorful results that will leave your family begging for seconds.

Get The Recipe: Skillet Seared Steak with Garlic Butter

Shrimp Scampi

This irresistible Shrimp Scampi brings together garlic, butter, lemon, and white wine to create a burst of flavor in every bite. A classic Italian favorite made effortlessly delicious!

Get The Recipe: Shrimp Scampi

Chicken Marsala

Turn your kitchen into a slice of Italy with this irresistible Chicken Marsala recipe! Say goodbye to takeout and hello to a flavor-packed, homemade masterpiece you’ll want to make again and again.

Get The Recipe: Chicken Marsala

Perfectly Grilled Filet Mignon

A close-up of a juicy, grilled steak with a crispy, seasoned exterior evokes restaurant-quality recipes. It’s paired with roasted Brussels sprouts in the background, showcasing a rich brown color and a glistening, slightly charred crust. — Image Credit: Erren Hart/Erren’s Kitchen

These tender, juicy steaks are seasoned with kosher salt, seared just right, and topped with garlic-infused butter. With a touch of fresh thyme, every bite is a delicious treat!

Get The Recipe: Perfectly Grilled Filet Mignon

Chicken Francaise

Pan-fried to golden perfection and bathed in a zesty lemon white wine sauce, this dish is a showstopper. It’s incredibly simple to make yet brings restaurant-quality flavors straight to your table—perfect for impressing guests or treating yourself!

Get The Recipe: Chicken Francaise

Crab Cakes

Make delicious crab cakes at home with this easy recipe! Just mix, pan-fry, and enjoy. The result? A customizable, restaurant-quality dish that’s sure to impress. Say goodbye to takeout and hello to satisfaction!

Get The Recipe: Crab Cakes

Honey Glazed Ham

A close-up of a glazed ham being sliced with a serrated knife. The ham has a shiny, caramelized outer layer with a pink, juicy interior. The knife has just cut through a small portion, revealing the tender inside. — Image Credit: Erren Hart/Erren’s Kitchen

This glazed ham recipe is sweet, tangy, and savory. The ham is scored and baked with a glaze made of brown sugar, honey, soy sauce, mustard, pineapple juice, orange juice, vinegar, garlic, and cloves.

Get The Recipe: Glazed Ham

Oven Roasted Rack of Lamb

A close-up of a seasoned and cooked rack of lamb on a white plate, perfect for Christmas. One piece is sliced to reveal the juicy, pink interior, with visible herbs and spices crusting this delicious main dish. — Image Credit: House of Nash Eats

Indulge in the rich, savory flavors of this Rosemary & Garlic Oven Roasted Rack of Lamb—perfectly juicy, tender, and cooked to a flawless medium-rare. It’s an effortless showstopper that’s guaranteed to impress at your next holiday dinner, no complicated techniques required!

Get The Recipe: Oven Roasted Rack of Lamb