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Eggplant is a versatile and delicious ingredient that can add depth and flavor to a wide range of dishes. From classic eggplant parmesan to innovative dips, this amazing vegetable can be prepared in countless ways to suit any taste or dietary need.
Eggplant Parmigiana with Vodka Sauce
Give this authentic Italian recipe for eggplant parmigiana a try. Baked with a flavorful tomato and vodka sauce, this delicious vegetarian dinner is a hearty and satisfying meal bursting with tasty flavors.
Get the Recipe: Eggplant Parmigiana with Vodka Sauce
Ratatouille
Ratatouille is a delightful French vegetable stew that features end-of-summer vegetables like eggplant, zucchini, tomatoes, onions, and bell peppers.
Get The Recipe: Ratatouille
Baked Eggplant Parmesan
This Italian recipe takes the fuss out of classic Eggplant Parmesan. Roasted eggplant replaces the frying step, creating a simple yet elegant vegetarian main course that’s sure to impress.
Get The Recipe: Baked Eggplant Parmesan
Mediterranean Couscous Salad with Roasted Eggplant
With minimal prep time, you can customize it with your favorite ingredients. It’s a versatile and user-friendly option for a quick and satisfying meal.
Get The Recipe: Mediterranean Couscous Salad with Roasted Eggplant
Hot Eggplant Spinach Dip
Indulge in a flavor explosion with this Hot Eggplant Spinach Dip! Creamy, cheesy, and packed with the goodness of roasted eggplant and spinach, it’s a guaranteed crowd-pleaser that will be the star of your next game day gathering.
Get The Recipe: Hot Eggplant Spinach Dip
Baked Eggplant Frittata with Red Onion, Peppers & Feta
This recipe offers a delightful twist! Roasted eggplant replaces the bread crust in a simple frittata bursting with flavor. Red onion, peppers, and feta cheese add a Mediterranean touch, making it a delicious and satisfying meal.
Get The Recipe: Baked Eggplant Frittata with Red Onion, Peppers & Feta
Italian Style Rice
Boost your family’s vegetable intake with this delicious Italian Rice recipe! Packed with color and nutrients, it’s a versatile dish that can be served as a side or a light main course.
Get The Recipe: Italian Style Rice
Moussaka
This recipe captures the essence of moussaka. Choose between flavorful lamb or beef, layered with melt-in-your-mouth roasted eggplant and finished with a touch of creamy feta cheese. It’s a symphony of textures and flavors that’s a true Mediterranean classic.
Get The Recipe: Moussaka
Baba Ghanouj
Transform your Baba Ghanoush experience! Roasting the garlic in this recipe creates a luxuriously creamy dip with a rich, mellow flavor profile. It’s a delicious departure from the traditional, raw garlic version.
Get The Recipe: Baba Ghanouj
Pasta Alla Norma
Don’t let fancy names intimidate you! This guide breaks down the process of making Pasta Alla Norma into simple steps. Our pro tips will have you mastering this Italian classic in no time, offering a delicious and satisfying meal for any occasion.
Get The Recipe: Pasta Alla Norma
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