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Erren's Kitchen
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Specialties:

Quick & Easy
Italian
Poultry
Better Than Takeout!
Desserts
Meat
Pasta

Stovetop

Transform your stovetop into a hub of deliciousness with these cozy, flavor-packed recipes that make quick, satisfying meals a breeze! Warm up with a bowl of Lemon Orzo Soup, a zesty and soothing dish that’s ideal for any season. Craving something cheesy? Try Homemade Creamy Mac and Cheese, a rich, velvety favorite made entirely on the stovetop. For a hearty twist on a classic, whip up One Pot Hamburger Stroganoff, where tender beef and pasta come together in a creamy sauce. Or, enjoy the bold and savory flavors of Steak Stir Fry, packed with fresh vegetables and a deliciously simple stir-fry sauce. These stovetop recipes are your go-to for fuss-free meals full of flavor.

  • Creamy Chicken Marsala

    Creamy Chicken Marsala

  • 10 Minute Cashew Shrimp

    10 Minute Cashew Shrimp

  • Creamy Saffron Pasta

    Creamy Saffron Pasta

  • Juicy Brined Grilled Chicken Breasts

    Juicy Brined Grilled Chicken Breasts

  • Super Moist Ground Turkey Burgers

    Super Moist Ground Turkey Burgers

  • Easy Homemade BBQ Sauce

    Easy Homemade BBQ Sauce

  • Sticky Asian BBQ Chicken Thighs

    Sticky Asian BBQ Chicken Thighs

  • Creamy Crab Gnocchi

    Creamy Crab Gnocchi

  • Crispy Breaded Fried Goat Cheese

    Crispy Breaded Fried Goat Cheese

  • Coconut Shrimp With Sweet Chili Dipping Sauce

    Coconut Shrimp With Sweet Chili Dipping Sauce

  • Couscous Salad with Lemon Lime and Cilantro Dressing

    Couscous Salad with Lemon Lime and Cilantro Dressing

  • One Pot Chicken and Yellow Rice

    One Pot Chicken and Yellow Rice

  •  Classic Diner-Style Patty Melt

     Classic Diner-Style Patty Melt

  • Chicken with Creamy Mushroom Sauce

    Chicken with Creamy Mushroom Sauce

  • Easy and Delicious Tuna Pasta Salad

    Easy and Delicious Tuna Pasta Salad

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Erren hart of Erren's Kitchen leaning on a kitchen island.

About your Chef

I’m Erren, I have a passion for cooking and baking from scratch to create simple, nourishing, delicious recipes made with fresh ingredients, free from artificial additives and preservatives you find in prepackaged foods.

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