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 Trending:  Easy Recipes
Erren's Kitchen
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Specialties:

Quick & Easy
Italian
Poultry
Better Than Takeout!
Desserts
Meat
Pasta

Posts by Date

  • Devil’s Food Cake

    Devil’s Food Cake

    For the ultimate indulgence, look no further than This Devil’s Food Cake with Ganache Frosting—it’s Guaranteed to disappear as soon…

    Full Post: Devil’s Food Cake
  • Braised Purple Cabbage

    Braised Purple Cabbage

    Try our flavorful Braised Purple Cabbage recipe! It’s a colorful side dish with tender cabbage, sweet apple, and savory bacon—perfect…

    Full Post: Braised Purple Cabbage
  • Turkey Tenderloin

    Turkey Tenderloin

    Cook up a flavorful and juicy turkey tenderloin with this easy recipe! Learn how to cook turkey tenderloin perfectly every…

    Full Post: Turkey Tenderloin
  • Hamburger and Rice

    Hamburger and Rice

    Enjoy this flavorful hamburger and rice recipe any night of the week. This comforting dish is easy to make and…

    Full Post: Hamburger and Rice
  • Easy Easter Cupcakes

    Easy Easter Cupcakes

    This Easy Easter Cupcakes recipe is perfect for getting the kids involved; they’re a breeze to throw together and taste…

    Full Post: Easy Easter Cupcakes
  • Spinach Mushroom Pasta

    Spinach Mushroom Pasta

    This Creamy Parmesan Spinach Mushroom Pasta recipe is scrumptious and ready in under 30 minutes! How do you take a…

    Full Post: Spinach Mushroom Pasta
  • My Easy Zucchini Bread Recipe’s So Good You’ll Make It on Repeat

    My Easy Zucchini Bread Recipe’s So Good You’ll Make It on Repeat

    The irresistible flavors of our Easy Zucchini Bread recipe. So delicious and simple to make, you’ll find yourself baking it…

    Full Post: My Easy Zucchini Bread Recipe’s So Good You’ll Make It on Repeat
  • Creamy Celery Soup

    Creamy Celery Soup

    This easy recipe for Creamy Celery Soup has no cream, making it a low-fat, vegan version of cream of celery…

    Full Post: Creamy Celery Soup
  • Classic Sticky Buns

    Classic Sticky Buns

    Discover the joy of baking with our easy Sticky Buns recipe, featuring a delightful cinnamon-sugar filling and optional pecans. I…

    Full Post: Classic Sticky Buns
  • Easy Roasted Vegetable Pasta Recipe

    Easy Roasted Vegetable Pasta Recipe

    Savor our Roasted Vegetable Pasta – a perfect blend of hearty veggies and rich flavors, ready in minutes. Ideal for…

    Full Post: Easy Roasted Vegetable Pasta Recipe
  • Traditional Scotch Pancakes Drop Scones Recipe

    Traditional Scotch Pancakes Drop Scones Recipe

    This recipe for Scotch Pancakes (aka drop scones) makes light and fluffy mini pancakes. Serve stacked high with warm jam…

    Full Post: Traditional Scotch Pancakes Drop Scones Recipe
  • Grilled or Baked Peri Peri Chicken with Sauce Recipe

    Grilled or Baked Peri Peri Chicken with Sauce Recipe

    Whether you bake it or fire up the grill, this homemade Peri Peri Chicken recipe is a crowd-pleaser that’s surprisingly…

    Full Post: Grilled or Baked Peri Peri Chicken with Sauce Recipe
  • Peach Bellini Cocktail

    Peach Bellini Cocktail

    This decadent Peach Bellini Cocktail recipe made with fresh peach puree and bubbly Prosecco is perfect for any occasion. Welcome to the…

    Full Post: Peach Bellini Cocktail
  • Oven Roasted Asparagus

    Oven Roasted Asparagus

    Are you looking for a simple side dish that delivers flavor? Look no further than this Oven Roasted Asparagus recipe.…

    Full Post: Oven Roasted Asparagus
  • Peanut Butter Kiss Blossom Cookies

    Peanut Butter Kiss Blossom Cookies

    Try our Peanut Butter Kiss Blossom Cookies recipe for a soft, peanut buttery treat with a chocolatey center – perfect…

    Full Post: Peanut Butter Kiss Blossom Cookies
  • The Only Sautéed Mushrooms Recipe You’ll Need

    The Only Sautéed Mushrooms Recipe You’ll Need

    Discover ultimate flavor with ‘The Only Sautéed Mushrooms Recipe You’ll Need’: Golden, tender, and ready in under 20 minutes. A…

    Full Post: The Only Sautéed Mushrooms Recipe You’ll Need
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Erren hart of Erren's Kitchen leaning on a kitchen island.

About your Chef

I’m Erren, I have a passion for cooking and baking from scratch to create simple, nourishing, delicious recipes made with fresh ingredients, free from artificial additives and preservatives you find in prepackaged foods.

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