This glazed ham recipe is sweet, tangy, and savory. The ham is scored and baked with a mouth-watering glaze made with brown sugar, honey, soy sauce, mustard, pineapple juice, orange juice, vinegar, garlic, and ground cloves.
Ready to explore the flavors of Japanese cuisine? Start with delicious Miso Ramen, a flavorful and versatile soup ready in just 15 minutes.
This recipe blends miso paste, soy sauce, honey, and lime juice for a tantalizing taste. Garlic and ginger bring depth, while high-heat cooking results in crispy, juicy chicken.
Indulge in nutty sweetness with our Pistachio Muffins! These fluffy, moist muffins are perfectly balanced with warm, subtle spices and crunchy pistachios.
This crispy Parmesan panko chicken is a quick and delicious way to switch up your chicken dinner routine. Try it for juicy, flavorful chicken with a satisfying crunch.
Fall in love with this easy-to-make and delicious applesauce bread recipe. Moist and flavorful, it’s perfect for breakfast or dessert.
The moist and tender crumb of this Red Velvet Bundt Cake, combined with the tangy sweetness of cream cheese icing, makes it hard to resist.
Udon noodles are cooked in a rich, flavorful broth using Japanese inspired flavors. Serve topped with your favorite toppings, such as soft-boiled eggs, cooked meat, or vegetables.
This delicious recipe for Cavatelli and Broccoli requires minimal effort, yet it packs a ton of flavor, making it the perfect weeknight meal.